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31
MAR

How To Choose An Omega-3 Fish Oil

Filed Under: Announcements & News,General Wellness & Wellbeing,Supplements at 11:25 am | By: Jeremy Michael, Contributing Author

 

 

 

 

 

 

 

BENEFITS TO CONSIDER - Taking fish oil has numerous benefits and plays an important role in health. That’s because the omega-3 in fish is high in two essential fatty acids crucial to our health: eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA.)

EPA is the most beneficial oil and is good for your joints, skin and heart. It can lower blood pressure, lower cholesterol, decrease your risk for cardiovascular disease, and can even aid in fighting off allergies. Ours brains are highly dependent on DHA and is needed for neuronal and cognitive development in children. It has also been associated with maintaining positive moods and helping depression.

HOW TO READ THE LABEL – When it comes to reading your fish oil label, it is important that you look at the dosage of EPA compared to DHA. Many supplements vary in the ratio of EPA and DHA that they contain. It is best to buy supplements which list the actual dosage of both EPA and DHA. Since EPA is more beneficial, you want a supplement that contains more EPA than DHA.

POTENCY CONSIDERATIONS - The recommended dosage of fish oil can vary. For healthy adults, a combined daily total of 500 milligrams (mg) EPA + DHA is recommended. Once you buy your fish oil supplement, check the label carefully to see if it recommends refrigeration to prevent spoiling. In most cases, you will want to store your fish oil in the refrigerator after opening to help ensure freshness.

NOT ALL FISH OILS ARE CREATED EQUAL - When shopping for fish oil, purity is key. Supplements should be free from rancidity, PCB’s, mercury, dioxin and other chemicals. To minimize contaminants in an unrefined supplement, it’s best to find a fish oil made from small oily fish like anchovy, sardines or mackerel.

Other things to look for:

  • Oil was extracted using cold press techinique
  • Supplement was molecularly distilled
  • Wild-caught & not farm-raised fish
  • Companies that follow Good Manufacturing Practices

 

BIO

  Dr. Jeremy Wolf is a Licensed Naturopathic Physician (N.D.). He completed his four-year medical training from the Southwest College of Naturopathic Medicine (SCNM) and Health Sciences graduating with high honors. Prior to receiving his Doctorate, Dr. Wolf received his Bachelors in Science with a focus in Biology from Towson University. Dr. Wolf’s medical focus is based on Herbal Medicines, Health Supplements, Homeopathy, Pediatrics, Nutrition and Physical Medicine. He has also had extensive training in Therapeutic Nutrition. Dr. Wolf’s medical philosophy is based on a healthy balance of diet, exercise and proper nutrition to aid in the reversal of disease and stimulate the body’s innate ability to heal itself.

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