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Recipe: Healthy Pumpkin Pie Bites

Filed Under: Gluten Free,Health Foods,Recipes at 12:42 pm | By: Jessica Justh

Fall is here so it’s time to celebrate with flavors of pumpkin and spice with this easy autumn dessert. It’s gluten, dairy and peanut free which makes it perfect for a school party or just as a healthy treat.



  1. In a stand mixer, mix on low speed the following ingredients pumpkin puree, almond butter, vanilla, clove, cinnamon and salt
  2. Once combined add the quinoa flakes and oats
  3. Refridgerate for a ½ hour
  4. Using your hands roll into balls and place on a lined baking sheet. (Mixture will be sticky)
  5. Keep in fridge or enjoy immediately


2 Responses to “Recipe: Healthy Pumpkin Pie Bites”

  1. Charlotte Vasseur says:

    Future recipes should always show servings made with recipe.

  2. Tricia says:

    You’re easy pumpkin biites has sun butter in the ingredients, what is sun butter? and then below in the directions it has almond butter. which one to use?

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