Probiotics are not all the same. These amazing products contain different strains that can provide different health benefits. In order to help you undertand this a little better, we have prepared a quick list of 3 top strains of probiotics.
1. Lactobacillus Acidophilus
Perhaps the most important strain of the lactobacillus species, L. acidophilus is known to keep the balance of good vs. bad bacteria and enhance the immune system. A common ingredient in fermented dairy products such as yogurt, this bacterium colonizes most densely in the small intestine, where it helps maintain the integrity of the intestinal wall, ensure proper nutrient absorption, and support healthy overall digestive function. L. acidophilus is also known to boost immunity, help relief of cramping, gas, and diarrhea, as well as curbing the growth of Candida in women.
2. Lactobacillus Plantarum
Lactobacillus plantarum is considered by many as one of the most beneficial bacterias in your body. Known for its ability to produce hydrogen peroxide, which the body uses as a defense against bacteria consumed in food, L. plantarum survives in the stomach for a long time and performs many functions that help regulate immunity and control inflammation in the gut. L. plantarum can quickly digest protein, helping to prevent food allergies, and is known for its ability to absorb and maintain important nutrients such as brain-friendly omega- 3 fatty acids, vitamins, and antioxidants.
3. Bifidobacterium Longum
Known to support overall digestion, detoxification and immune health, bifidobacterium longum is one of the most common strains of bifidobacteria found in the GI tract. It is known to break down carbohydrates and to scavenge and neutralize everyday toxins found in the gut, and has been associated with improving lactose tolerance and preventing diarrhea, food allergies, and the proliferation of pathogens.
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